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5 Scientific Reasons Why Pig Meat (Pork) is Haram

Mirza Mussawer
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Internationally, pork is the most widely eaten meat and the world meat production accounts for 38 percent of all meat produced. Pig meat is particularly favored in American and European regions as well as African and East Asian areas because they people there have acquired a taste for it. Even though the consumption continues to […]

Busting The Myths About Cooking With Olive Oil

Mirza Mussawer
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6
Olive oil is a highly versatile oil which has numerous applications ranging from culinary and religious to medicinal and cosmetic industries. It has incredible versatility when used in food dishes because it adds both nutritional value and flavor to them.  The oil can be consumed both raw and be used for frying, which means it […]

Beetroots Benefits According to Tibenabvi

Mirza Mussawer
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44
Beetroots are well-known as a versatile ingredient in many different foods. Numerous traditional cuisines prominently make use of the vegetable. Moreover, it holds many tibenabvi medicinal benefits. Every part of the beetroots is of use. These parts include roots, leaves, and the vegetable itself. Beetroot benefits have been recognized since ancient times and have been used by […]

Apple Cider Vinegar Benefits

Mirza Mussawer
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72
Apple cider vinegar is an important cooking ingredient and household agent. Its numerous uses range from being used in cooking and salads to cleaning stains and dishes. The diverse qualities of the versatile liquid have been well used since ancient times. Apple cider vinegar benefits include lowering cholesterol, stabilizing blood sugar and controlling excessive hunger. Reference […]

Bananas Benefits for a Healthy Life

Mirza Mussawer
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10
Bananas are an amazing fruit that combines delectable sweetness within a soft, edible flesh. The flesh is protected by a peel which can be easily removed to eat the fruit. Bananas have numerous subspecies, with producers continually researching, developing and growing new cultivars. It is added to numerous recipes, especially desserts. Reference in Quran: وطلح […]

Benefits of Honey According to TibeNabvi

Mirza Mussawer
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53
Humans have sought honey for numerous purposes since ancient times, with cave paintings dating back 8000 years depicting its harvest. The delicious, sweet syrup contains an excellent nutritional profile with strong medicinal properties. The numerous mentions found in literature of earliest doctors verifies its ancient usage. Honey bees produce honey and store it in hexagonal, cellular structures called hives. The benefits […]

Watermelons – Bringing The Benefits of Summer Fruits

Mirza Mussawer
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21
The start of summer signifies the coming of numerous summer fruits and vegetables, each more tantalizing and nutritionally beneficial than the other. It is by the grace of Allah that we have been blessed with the bounties of summer and it is our duty as Muslims to relish these edibles of nature while being grateful […]

Fish Benefits According to Tib-e-Nabvi and Modern Science

Mirza Mussawer
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13
Among all sources of meat, fish meat is arguably the most beneficial, bringing balanced nutrition with lean meat and healthy, unsaturated fats. With almost 35,000 identified species of fish and close to 100 being added every year, humanity continues to explore and find new species of fish annually. However, global warming, water pollution, and overfishing […]

Medicinal and Culinary Uses of Mushrooms and Truffles

Mirza Mussawer
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8
Overview Mushrooms and truffles have prominent standing in our cuisine as well as medicinal history. Labeled as neither fruit nor vegetables, they fall under the category of parasitic fungi. They are unable synthesize their own proteins and carbohydrates and hence leech on the nutrients produced by other plants and trees. Their reproduction via spores allows […]

Fenugreek: The Perfect TibeNabvi Ramadan Herb

Mirza Mussawer
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23
Fenugreek, also called Hulba (الحلبة) in Arabic, Gracecue Foenum in Lating and Methi Daana in Hindi and Urdu, is a time tested super herb boasting a pungent flavor and surprising medical properties. Not only does it add its own unique flavor to heighten the taste of any culinary delight, it also brings its diverse and […]